|
Joe
Aiello Biography
Hello and welcome to our site.
I would like to take this space to
personally thank you for clicking in.
Hopefully either we are currently
engaged in, or about to, begin, a business
relationship. Before we do that however, I would like to tell you a little
about myself, and my company.
As you may or may not have read, this family
business has been around in some form since
1914. Originally
my Great Uncle John Aiello ventured north from
New York City about 1912.
Getting accustomed to the landscape he
sent for his brother, my Grandfather and the
original Joe Aiello, (who’s the Joseph
Aiello of Joseph Aiello & Sons) and in
1914 they set up John Aiello &
Brother, the original Aiello
produce company.
As both families grew, John’s sons,
one being tragically killed and another opting
for a more scholarly profession, did not
succeed their father, while Joseph’s sons
(my father and Uncle) took up the profession.
My Uncle, A. George Aiello, is still
alive today, and he can regale you with great,
colorful stories about the “olden days,”
in the produce business.
He can recall with great detail about
how they used to deliver fresh vegetables with
horse and wagon.
He still has very vivid dreams (maybe
sometimes nightmares) about loads of
strawberries, cantaloupes and iceberg lettuce-
which by the way received its moniker from the
mountains of ice they used to load on top of
the product when it was placed in railcars.
Sorry to say however that I lost my
father in 1999, for the stories were far
livelier when the two “Sons” got together.
Thus the “roots,” no pun intended,
were planted very deep for the third
generation of Aiello’s to break into the
business.
With good labor always at a premium, I
was recruited early and often as a young man,
being on the loading docks at the age of 13.
My father and Uncle were always very
proud of my academic accomplishments, first at
St. Catherine of Siena School, then at
Christian Brothers Academy, and encouraged me
very openly to choose another life than the
one they had lead.
Yet during all this encouragement, the
“boys” would readily recall all the good
times they had working together, the various
characters they met and employed over the
years, and the advantages to their own health
in being surrounded by a plethora of fresh
fruit and vegetables.
Thus after 4 years at Colgate
University where I was awarded a Bachelor of
Arts in History, I came back out of loyalty to
both my father and Uncle, and to help them as
they struggled with the plight of tackling the
day to day challenges of business.
So
here I am today, scribing this introductory
piece for our company website.
It is hard to imagine that I can speak
simultaneously
to a variety of people using this mass
of silicon and optic wiring, when only about
70 years ago we were using horse drawn
carriages to transfer product between our
warehouse and your establishment.
I hope to continue to embrace all the
new technology available, and maybe some day
one of my sons will use this space to project
live images of strawberries being received and
shipped, or iceberg lettuce as it arrives at
our distribution center.
There are days, however, when I wonder
if it would be the right thing to do to
encourage a fourth generation.
If you could ask my Great Uncle John
and my Grandfather Joseph if they could have
imagined their success four generations later,
I wonder what they would say?
Joseph
J. Aiello Jr.
Vice President
Joseph Aiello & Sons
2004
PS.
If you would like to gather further
insight into my life, including hobbies,
interests and loyalties, please feel free to
email me. I
am fairly well read on subjects such as
nutrition, politics, sports, business
including marketing and investments, and I
make it a priority to attend the Saratoga
thoroughbred-racing meet.
You can also catch me on the various
squash courts around the area as not only do I
sell squash, but also play it as well.
Sometimes I get confused! JA
|